Reheating Instructions
Surf and Turf Dinner
Size
Dinner for 2
Surf and Turf Dinner Reheating Instructions
-
Step 1:
Preheat your oven to 350°F.
-
Step 2:
Remove the plastic lid from the container.
-
Step 3:
Remove the sauce containers and set aside. Do not reheat The Green Salsa (Salsa Verde), it will be served at room temperature.
-
Step 4:
Cover the container with foil and reheat in the oven for 25 minutes to maintain medium-rare doneness.
-
Step 5:
For medium doneness: remove the sides and continue reheating the meat only for an additional 10 minutes.
-
Step 6:
For well-done doneness: remove the sides and continue reheating the meat only for an additional 20 minutes.
Good to know
- Keep the sides covered when reheating the meat longer to avoid overcooking them.
- Add sauce (room temperature) after reheating and serve immediately.
- Times may vary slightly depending on oven calibration and how cold the dinner was prior to reheating.
These instructions are intended as guidelines only. Every household's appliances vary. Always make sure food is heated through before serving.
Grocery Delivery